PIZZA OVENS
Production of professional ovens for pizzerias, restaurants, and home.
EGO FORNI series
Series of furnaces for different formats
From classic Neapolitan pizzerias to fine dining and private residences — each series is designed as a complete engineering product.
HEATING TYPES
EXPERT CHOICE OF ENERGY
Energy that transforms dough into a culinary masterpiece. Find your formula for impeccable heating.
TYPES OF SUPPLY
FURNACE AS A PREMIUM ENGINEERING TECHNOLOGY
Static, rotary, or with a lift — this affects how you load the pizza and how evenly the bottom is heated.
Static pad
Rotary base
Rotary base with lift
Engineering solutions
TECHNOLOGIES THAT EVERY BITE OF PIZZA FEELS
Innovations hidden inside the casing ensure stable heat and authentic flavor in every serving.
Segmented dome
At EGO-FORNI, we have abandoned outdated laying methods in favor of innovative materials and engineering precision.
Powerful thermal insulation
Multilayer modern materials retain heat inside the oven, reducing fuel consumption and keeping the working area of the kitchen cool.
Temperature ranges 150-500C
Flexible heat intensity adjustment allows for working with any type of dough and various products.
Premium materials
Fireproof elements are designed for extreme loads 24/7, ensuring decades of flawless service.
EGO FORNI GALLERY
EGO FORNI
CREATE YOUR IDEAL PIZZA OVEN
Choose the finish, series, type of heating, and supply — we will assemble a configuration for your project. At the end, leave your contact information, and we will prepare a proposal with the price.
We will select a suitable stove and send you a catalog with current prices.
Contact Us
Call or write — we will answer questions about ovens and help you choose equipment.
- Phone: +38(097)255-78-28
- Email: egoforni@gmail.com
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Address:
10 Podhorna St., Maksymivka village, 39720,
Kremenchuk district, Poltava region,
Ukraine. - Working hours: Mon–Sat: 9:00 AM – 6:00 PM. Sun: Closed